A few of us got together for Rakuzen Japanese Buffet lunch at Chulan Square last weekend and after a few hours of gorging on lovely salmon sashimi and etc., we needed to burn off those calories by walking around Pavillion.
Now, all that window-shopping certainly got us feeling thirsty and one of my friends suggested that we try this Fruity Ice-Tea at Zang Toi's cafe. According to her, they also serve a fantastic Tea Lime cake.
I'm not typically a food blogger of sorts but took the opportunity to snap a few photos of some food... and surroundings... These were taken with my HTC TyTn II...
Lovely surroundings... The decorative mirror is on sale. Costs about RM1,900. Hmmmm... It's a bit too decorative for my taste. :-)
The refreshing Fruity Ice-Tea. I tasted a hint of lemongrass and the drink had lots of diced lemon and orange peels to enhance the flavour.
The Tea-Lime cake as recommended by my friend. The lime sauce is poured all over the cake, making it sweet and sour. The cake's texture reminded me of sugee cake.
We decided to be adventurous and ordered another cake as well. This is the Pandan and Banana Cream Cheese Cake. I'm sure you're wondering.. Does pandan and banana go well together???? Surprisingly it does! The cream cheese was savoury, giving this cake a very good balance in taste.
Well, I certainly enjoyed the desserts there. I'm not sure if the main courses are good but it sure is fun to sit in a cafe situation within Parkson's premises - having shoppers give you a funny look as they browse amongst the clothes rack.